90 cm City Steel built-in oven

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1FCYP9

Technical Sheet - 90 cm City Steel built-in oven

Description

RATING A

  • 9 manual functions
  • maximum temperature: 250 °C
  • capacity: 89 litres
  • electronic digital start/stop cooking programmer and timer
  • features: Easy Clean oven interior,extractable and removable door with triple heat-reflecting glass, tangential cooling fan, 2 rear lights, side racks
  • equipment: rotisserie, 1 deep Easy Clean enamelled steel drip tray, 2 steel racks
  • maximum absorbed power: 3.5 kW

1FCYP9

Detailed Features

Ovens and matching elements are available in three width options: 60, 75 and 90 cm, to perfectly meet any space or design requirements.

Multifunction electric oven with fan-assisted air circulation, distributing heat evenly for fast and uniform cooking.

All 60 and 90 cm ovens by Barazza belong to energy class A: maximum efficiency to optimise performance and reduce energy consumption. Barazza operates according to an eco-sustainability principle, favouring future generations.

All Barazza ovens feature an Easy Clean interior, a surface treatment that facilitates and speeds up cleaning.

Barazza oven doors, removable and dismountable, feature triple or quadruple glass with heat-reflective crystals that prevent the outer surface from overheating.

The ovens and coordinated products are available in various
heights to adapt perfectly to any installation and configuration need.

The large oven cavities help optimise cooking times, resulting in energy savings.

When the rotisserie is inserted into the oven and a compatible cooking function is selected, it is automatically activated to rotate.

Main Functions

Suitable for any type of dish, but particularly effective for baking cakes, pizzas and soufflés, and for roasting.

Suitable for baking biscuits, tarts and pies, or for heating up dishes before serving them.

This is particularly useful for cooking slim cuts of meat and for making toast and crostini.

Using the top heating element and the grill at the same time allows strong heat to be concentrated on the surface of the food, crisping it up more quickly.

Ideal for fast, uniform cooking, this is particularly suitable for baking biscuits and cakes.

It lets you cook similar dishes at the same time, arranged on shelves, up to a maximum of three levels.

This allows different types of dishes to be cooked with lower consumption of electricity.

Suitable for cooking thicker cuts of meat or particularly large dishes, it is good for quickly reducing the excess humidity in food.

It lets you cook similar dishes at the same time, arranged on shelves, up to a maximum of three levels.

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